Looking for the ultimate destination to celebrate Irish culture this March 17? The best cities to celebrate St Patrick’s Day have been revealed.
Our friends at Casino.com have taken the guesswork out of it, calculating the number of Irish bars in the biggest North American cities. By analyzing the number of Irish pubs and the population in each city, the best cities to grab a Guinness this St Patrick’s Day have been ranked.
The best cities to celebrate St Patrick’s Day☘️
Rank
City
State/ Province
Country
Number of Irish bars per 1 million people
1
Boston
Massachusetts
United States
41.5
2
St. John’s
Newfoundland and Labrador
Canada
32.3
3
San Francisco
California
United States
19.8
4
Kelowna
British Columbia
Canada
16.5
5
Seattle
Washington
United States
16.0
6
Washington City
District of Columbia
United States
13.4
7
Baltimore
Maryland
United States
12.3
8
Philadelphia
Pennsylvania
United States
10.2
9
Regina
Saskatchewan
Canada
8.9
10
Kitchener
Ontario
Canada
7.6
Boston, Massachusetts, is the best city to celebrate St Patrick’s Day, with 41.5 Irish bars per 1 million people. Boston has a longstanding Irish heritage, with Irish immigrants arriving in the city as early as 1654 and many more following suit during the Great Irish Famine in the late 1840s and early 1850s. Unsurprisingly, Boston is the ultimate St Patrick’s Day destination, with 41.5 Irish bars per one million people, including Solas Irish Pub and Mr. Dooley’s, which are both open until late.
Celebrate the luck of the Irish in St. John’s, Newfoundland and Labrador, with 32.3 Irish bars to choose from per 1 million people. Newfoundland is a hub for Irish culture, often dubbed the ‘most Irish island in the world’, with many Irish settlers choosing to live in the province’s most populous city, St. John’s. With such a prominent Irish community in the city, St. John’s ranks second as one of the best cities to spend St Patrick’s Day in. There are 32.3 Irish bars per one million population.
San Francisco is the third-best city to celebrate St Patrick’s Day, with 19.8 Irish bars per 1 million people. San Francisco’s Irish community was largely established during the late 1840s and early 1850s, at the time of the Great Irish Famine. It is often thought that by the 1880s, around a third of the city’s population identified with Irish heritage. San Francisco is, therefore, one of the best cities for Irish culture and a top destination for St Patrick’s Day, with 19.8 Irish bars for every one million people. For the Silo, Grace Burton.
While choosing popular cities to travel, the obvious choices are always Rome, Berlin, Barcelona and London, but how about those ‘alternative’ cities you may have never thought of or come across? That is where Munich, Germany comes in.
Nestled in the heart of Munich, Hotel Bayerischer Hof is one of Germany’s most historically important hotels, renowned for its timeless elegance and world-renowned design partnerships.
The aura of royalty is imminent as soon as one steps foot into the hotel. The property’s renowned collaboration with Belgian designer Axel Vervoordt, a global tastemaker, is designed with full picturesque and captivating minimalist interiors.
The unveiling of the art dealer, curator, designer, and antiquary Vervoordt’s latest revamp has transformed a section of the hotel into an artistic wonder– harmoniously mixing old and new, creating a design aesthetic that is hugely influential in Germany. He counts royalty within his clientele, with a nod to celebrities like Kanye West, Robert De Niro, and Calvin Klein.
Vervoordt’s collaboration with Hotel Bayerischer Hof is nothing short of incredible.
The Penthouse Garden Suite, Atelier, Garden restaurant, Cinema Lounge, and Palaishalle all bear the designer’s characteristic artistic touch. The new wing embodies a captivating minimalist design that is both modern and timeless in the same beat. Vervoordt’s talent helps the property keep in step with the ever-changing expectations of the hotel industry and attracts discerning guests who appreciate design that cleverly combines the present and the past.
Founded by female entrepreneur and owner Innegrit Volkhardt, who is dubbed “one of the most renowned hoteliers in the world,” her family has owned the Hotel Bayerischer Hof for over four generations, so the blood runs deep. The hotel recently celebrated 125 years of ownership. Volkhardt, a true Bavarian local, has immaculately maintained the hotel’s legacy while successfully integrating new design collaborations like that of Vervoordt.
Tucked away within the elegant shopping district, the hotel is near the city’s must-see attractions, including the Marienplatz, Viktualienmarkt, and the Hofbrauhaus, a fun and traditional beer house with live music (apparently it’s where the Nazis used to meet).
One can even say that you don’t need to leave the hotel, with a full service spa, a tiki bar underground, a glorious dome-shaped bar and networking area, a ballroom, and best of all, dinner at The Garden. The restaurant offers fan favorites like a goat cheese, fig and cottage cheese salad, as well as filet mignon with a side of spinach and potatoes. A sweet finish with a trio of sorbets to cleanse the palate and keep it light.
Hotel Bayerischer Hof boasts over 300 luxurious rooms and suites that capture its deep history, blending luxury with design.
The collaborative designs of Axel Vervoordt have played an immensely significant role in helping the hotel innovate and evolve without losing the essence that has made it a Bavarian favorite for 125 years. If you’re looking to indulge in an unforgettable experience, Hotel Bayerischer Hof is undoubtedly one of the best options in Munich. For The Silo, Ellie Ross.
Amsterdam, Netherlands, – Online travel specialists, TravelBird, have released their annual Beach Price Index, featuring more than 300 seaside locations from 70 countries around the globe. On a year-to-year basis, the price of holiday beaches can change substantially when you take into account factors such as currency fluctuation and inflation. As a company which prides itself on inspiring travelers, TravelBird ranked the beaches in order to provide holidaymakers with the information they need to make a smart decision when booking.
TravelBird first examined an extensive catalogue of the world’s most popular beaches, before reducing this to a final shortlist of just over 300 locations, ranked on the cost of spending a day at each. To calculate their affordability, the price of five essentials were then researched for each destination: the cost of a bottle of sun cream (200 ml), a bottle of water (500 ml), a beer (33 cl bottle), lunch (including drink and dessert for one person), and an ice cream. The sum of these five essentials determined the final affordability ranking of each seaside location. All prices were calculated by standardizing the sizes of products, and with monetary transactions true to exchange rates on 1st June 2017.
Steve Klooster
“It is very interesting for travelers who are planning their trip to see how much the price of spending a day at the beach varies across the world. There are many useful tips in here. One to easily forget, currency fluctuations can make a big difference in the actual cost of your holiday, so keep those in mind. For example, beaches in the UK have become almost 10% more affordable for continental European visitors due to the decline of the pound after the Brexit referendum.” Said TravelBird CEO Steven Klooster. “Also, if you are keen on enjoying local food on the beach, pick Vietnam for instance, where you can enjoy delicious local food on the beach that is very affordable. Another one: in some places you pay a lot for sunscreen, up to 3 times more than you would pay in The Netherlands, so make sure you take some with you!“
The study reveals the 10 most expensive beaches are:
#
Beach
Country
Sunscreen
Water
Beer
Ice-cream
Lunch
Total (USD)
1
Kristiansand Beach
Norway
$21.58
$2.65
$8.48
$4.53
$27.37
$64.61
2
Huk Beach
Norway
$20.67
$2.97
$8.83
$5.09
$24.38
$61.94
3
Solastranda
Norway
$20.14
$2.83
$7.63
$4.71
$25.02
$60.33
4
Mareto Plage Publique
French Polynesia
$21.96
$2.01
$7.30
$3.99
$23.43
$58.69
5
La Plage de Maui
French Polynesia
$20.88
$2.01
$7.49
$3.53
$24.49
$58.40
6
Åkrasanden
Norway
$22.26
$2.57
$8.47
$4.24
$20.44
$57.98
7
Hamresanden
Norway
$22.97
$2.39
$7.42
$4.35
$20.01
$57.14
8
Ribersborg Beach
Sweden
$17.38
$2.12
$6.79
$3.31
$25.73
$55.33
9
Anse Vata
New Caledonia
$15.33
$1.82
$7.42
$2.28
$28.29
$55.14
10
Anse Georgette
Seychelles
$26.63
$0.94
$6.89
$1.24
$17.66
$53.36
Most expensive beach according to study- Kristiansand Beach, Norway. image: kristiansand.norway.com
In contrast, the study reveals the 10 most affordable beaches are:
#
Beach
Country
Sunscreen
Water
Beer
Ice-cream
Lunch
Total (USD)
310
Cua Dai Beach
Vietnam
$1.95
$0.50
$2.04
$0.88
$7.81
$13.18
309
City Beach
Vietnam
$2.32
$0.33
$2.14
$0.88
$8.23
$13.90
308
Long Beach
Vietnam
$2.57
$0.43
$2.09
$0.99
$8.34
$14.42
307
Marsa Nayzak
Egypt
$6.61
$0.21
$1.96
$0.83
$6.83
$16.44
306
Sunken City
Egypt
$7.12
$0.20
$2.02
$0.84
$6.64
$16.82
305
Varkala Beach
India
$3.98
$0.37
$3.32
$0.73
$9.21
$17.61
304
Benaulim Beach
India
$4.65
$0.31
$3.20
$0.61
$9.15
$17.92
303
Palolem Beach
India
$4.65
$0.24
$3.13
$0.67
$9.52
$18.21
302
Cavelossim Beach
India
$4.65
$0.37
$3.41
$0.83
$9.15
$18.41
301
Sharm El-Naga Bay
Egypt
$7.12
$0.21
$1.96
$0.84
$8.44
$18.57
Most affordable beach according to study- Cua Dai Beach, Vietnam. image: vietnamguidenews.com
4 Canadian beaches appear in the Index, with the following results:
#
Beach
Region
Sunscreen
Water
Beer
Ice-cream
Lunch
Total (USD)
118
Grand Beach
Manitoba
$9.15
$1.61
$3.59
$2.89
$20.90
$38.14
121
Brady’s Beach
British Columbia
$9.28
$1.74
$3.65
$3.00
$20.00
$37.67
136
Wasaga Beach
Ontario
$9.15
$1.70
$3.59
$3.38
$19.08
$36.90
149
Parlee Beach
New Brunswick
$8.87
$1.66
$3.57
$2.95
$18.87
$35.92
Grand Beach, Manitoba. image: travelmanitoba.com
Other findings from the study include:
Sun cream is most expensive when bought from beaches in The Seychelles, costing $26.63 for a 200ml bottle. In comparison, Cua Dai Beach in Vietnam has the world’s least expensive sun cream, costing just $1.95 per bottle.
The seaside location with the most expensive bottle of water is Huk Beach in Norway, costing $2.97 for a 500ml bottle. The beach with the least expensive bottle of water is Sunken City in Egypt, where the same sized bottle costs just $0.20.
The beach with the most expensive beer globally is Huk Beach in Norway, where a 33cl bottle costs $8.83. In contrast, Soma Bay in Egypt is the seaside destination with the least expensive beer, available for just $0.63.
Norway’s Huk Beach also has the world’s most expensive ice creams, at $5.09 each. Egypt’s El Gouna is the beach with the least expensive ice creams in the world, costing just $0.52.
West Palm Beach in the American state of Florida has the world’s most expensive seaside lunch, costing $28.61 for one person. Egypt’s El Gouna is the beach with the most affordable lunches, available for just $5.63.
About our friends at TravelBird: TravelBird is an online travel company offering a curated collection of holiday and travel experiences – from short inspirational breaks to international get-aways. TravelBird’s passionate local travel advisors work directly with tour operators across the world to offer a selection of travel experiences that invite travellers to discover something new and immerse themselves in different cultures. For more information, please visit: https://travelbird.nl
Methodology:
The study has 310 of the most visited beaches in 70 countries based on local tourism board numbers and data from the UNWTO.
Total Price = $ Sunscreen + $ Water + $ Beer + $ Ice-cream +$ Lunch
Sunscreen costs calculated by taking an average cost from a store in local resort/hotel, a hostel and local pharmacy or supermarket (all where available). We searched for SPF 30, 200 ml.
Lunch costs calculated by taking full meal cost, including a drink and dessert, for one person from a walking distance of maximum 10 minutes from the beach or the closest establishments to it (largely within tourist areas), outlets include hotels and restaurants.
Beer costs were calculated by taking an average of the biggest local beer brand along with the retail cost of Heineken, Budweiser, Becks, Guinness and Fosters at local prices, where available. Where sizes were not available, calculations were undertaken to make serving sizes equal.
Water calculations were found by taking the three largest local brands and calculating an average of these.
Ice-cream costs calculated by taking an average prepackaged branded ice-cream price in the capital city of each country and applying consumer produce cost differences to each area, where applicable. For the Silo, Ricky Sutton.
Featured image- Wasaga Beach, Ontario courtesy of expedia.com
Steam Whistle Brewing recently surveyed their fans, friends and followers on the brewery’s Facebook and Twitter pages to find out if they had any interesting alternative uses for beer.
While many indicated that they prefer their beer for drinking, an overwhelming majority of the alternative uses for Steam Whistle involved using it when cooking, in one way or another.
“Beer is great for cooking because it is so versatile,” said Sybil Taylor, Communications Director for Steam Whistle Brewing. “Though wine is more commonly used in cooking, beer offers a balanced flavour, not too sweet or not too bitter, and adds a rich, earthy undertone to foods without overwhelming the dish.”
“Cheers” Sybil (Browne) Taylor Marketing Communications at Steam Whistle Brewing
The following are just a few of the alternative cooking uses that came out of the survey:
Marinate Meat
Beer is slightly acidic, which makes it an excellent meat tenderizer. Beer also won’t alter the meat’s flavour as much as wine or vinegar-based marinades will. Slice halfway into the meat in rows of ridges to tenderize tougher cuts and to expose more of the tissue to the marinade. Pop into a covered dish, tupperware container or freezer bag with the marinade and refrigerate preferably overnight or at minimum a few hours before cooking.
Cook chops in a pan until browned on one each side. Add the beer to the pan and swirl it gently to combine all of the ingredients. Continue cooking the chops to your desired temperature, about 4 minutes for medium. Once the chops are finished, remove them to a plate and continue reducing the liquid in the pan until it reaches a glossy, gravy-like consistency and pour it over the chops.
Everyone loves beer with pizza, but what about beer in your pizza! Using your favourite beer in a pizza dough recipe will create a great tasting beer pizza crust. Then serve Steam Whistle Pilsner with your pizza – beer cuts through spicy heat and the carbonation cleanses the oil from the cheese and meat toppings and leaves you ready to taste more.
In a large steamer pot, mix a bottle of beer with a few cloves of garlic and some other tasty ingredients, then add a pound of clams or mussels. Steam until the shells begin to open. Easy as that! The beer imports a nice flavour. http://www.steamwhistle.ca/fun/recipe_detail.php?id=116
Want more? Try one of Steam Whistle’s 150+ recipes for http://steamwhistle.ca/fun/recipes.php Cooking with Beer at your next dinner party. For the Silo, Jarrod Barker.
About Steam Whistle Brewing:
Steam Whistle Brewing, an independent brewery in Toronto, Ontario has a singular focus of making one beer of exceptional quality that Canadians can be proud of. They make their refreshing Pilsner with traditional brewing methods and only four, all natural ingredients (spring water, prairie malted barley, hops and yeast – all GMO free). Opened in 2000, the brewery was named Steam Whistle, drawing from the inspirational sounds of steam rushing from factory whistles, signaling the end of a fulfilling workday and a time for personal reward. The brewery is housed in an old CP Rail Roundhouse, once home to the steam locomotives that helped pioneer this nation.
It’s time to plan your May Two Four Long Weekend – by staying in the city! Building on the success of its perennial sell-out summer event, Toronto’s Festival of Beer is announcing the 3rd Annual Spring Sessions of Toronto’s Festival of Beer. On May 21st and May 22nd beer fans will break out their coziest cottage gear at Sherbourne Common outdoor space, at the foot of Lower Sherbourne Street. Spring Sessions will bring together more than 20 breweries, food vendors, along with all the amenities of a cottage in the city! Plus the first 500 people who purchase tickets for each day will receive a limited edition Spring Sessions snapback hat.
“We are thrilled to bring this incredible beer experience to the people of Toronto on the May Two Four long weekend.” says Les Murray from Toronto’s Festival of Beer. “Everything you’d expect at a cottage will be here in the city, topped off with an amazing array of brews!”
Several breweries will be sampling their beer at Spring Sessions, including: All or Nothing Brewhouse, Creemore Springs Brewery, Henderson Brewing Co., Steam Whistle Brewing, Granville Island Brewing, Beau’s All Natural Brewing Company, Big Rig Brewery, Great Lakes Brewery, Brickworks Ciderhouse, Mill Street Brewery, and more.
With some of Toronto’s hottest restaurants preparing food on site, you will be able to pair your favourite brew with offers from: Tiny Tom Donuts, Ontario Corn Roasters, Ted’s World Famous BBQ, Chimney Stax Baking Co., The Pie Commission, Smokes Poutinerie, Oyster Boy and more. For the Silo, John Sinden.
Tickets for Spring Sessions of Toronto’s Festival of Beer are on sale now for $30cdn, which includes five sampling tokens and a Commemorative Festival Mug and a limited edition Spring Sessions snapback hat to the first 500 people who purchase tickets for each day. This is a 19+ event. Tickets for the festival can be purchased online at www.beerfestival.ca/spring
When:
Saturday, May 21st: 12:00PM-7:00PM
Sunday, May 22nd: 1200PM-7:00PM
Where:
Sherbourne Common. At the foot of Lower Sherbourne Street, next to Corus Quay at George Brown College.
About Toronto’s Festival of Beer:
The TFOB Mission is all about beer; showcasing local and international beer at Spring Sessions on the May Two Four Weekend, as well as, Canada’s largest summer beer celebration, Toronto’s Festival of Beer on July 22nd – 24th at Bandshell Park inside Exhibition Place. This summer, beer fans from across the country will come to celebrate their favourite golden beverage while enjoying culinary delights from some of Canada’s top chefs, beer education sessions, live grilling demos and so much more! Last year, over 35,000 attendees enjoyed live music from great acts like Naughty By Nature, 54-40, and Lowest of The Low. This year, fans will enjoy House Of Pain on Friday night and Big Sugar on Saturday afternoon.
